Salmon superfood salad

This all in one salad surpassed my every expectation! Just wow. So ridiculously easy too! Seriously friends try it! Maximum flavor and nutrient value.

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Serves 4-6
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What You Need:
Dressing:

• 6 tbsp extra-virgin olive oil 
• 2 tbsp Apple cider vinegar 
• 2 tsp pure maple syrup or raw honey
• 1 small clove garlic minced
• 1/2 tsp Dijon mustard 
• Large pinch of sea salt
• Ground black pepper to taste

Salad:

• 8 cups baby spinach leaves
• 2 cups finely chopped red cabbage
• 1 1/2 cups quinoa & wild rice mix (or quinoa or brown rice on its own) cooked as per packet instructions 
• 1 cup blueberries 
• 1 cup sprouts of your choice 
• 1/4 cup chopped unsalted Brazil nuts
• 1 can BPA Free can of wild salmon, preferably without bones
• 1 large avocado, peeled, pitted and cubed

What to Do:

1. Prepare dressing: In a medium bowl or jar with lid, whisk or shake together all dressing ingredients.
2. Combine all salad ingredients in a large bowl and toss to coat with the dressing. 

Inspired by clean eating magazine 


Enjoy!